Barilla® Penne Rigate pasta is made from superior durum wheat; known to cook perfectly; holds shape and texture for more consistency and less waste; resists sticking, clumping and breaking. Barilla® Penne Rigate has thick tubes with large diameters and ridges. This shape works best with full flavor sauces and pairs well with chunky meat or vegetable-based sauces, refined dairy-based sauces like Barilla® Three Cheese, mushroom cream sauces and tomato sauces or spicy sauces.
Weight
12.200000
How To Prepare
Preparation and Cooking:
Boil - Cooking Time: 11 Minutes / Pre-cooking time: 6 Minutes
Serving Suggestions:
Serve with your favorite Barilla sauce.
Storage:
Store in dry environment at an ambient temperature.
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