Golden Taters are made from premium potatoes. They are crunchy outside and warm and fluffy inside. Perfect baked, grilled, as a topper, or in your favorite casserole!
0g Trans Fat
Naturally Cholesterol Free
Low in Saturated Fat
Weight
31.750000
How To Prepare
Cook to a light golden color. Cooking times may vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts, reduce cook time. DO NOT OVERCOOK.
Oven method
1. Preheat oven to 450°F (230°C).
2. Spread product in a single layer on a baking sheet.
3. Place in oven and heat 12-20 minutes. Turn product halfway through the cook time.
4. Remove from oven and serve.
Deep fry method
1. Preheat oil to 350°F (180°C).
2. Place product in fryer basket. Do not fill basket more than half full. Carefully lower basket into hot oil.
3. Fry 3–4 minutes.
4. Remove from fryer and serve.
*Caution for deep fry method: ice crystals may form on frozen food and can cause spattering when added to hot oil. Add product carefully to hot oil.
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